Executive Steward

Executive Steward:

Executive Steward Are you trying to find a position where you can grow and learn while working in a wonderful team, and where the pay is competitive? We are recruiting! Fantastic team member benefits include high interest savings and early access to your wages via the EVEN app, as well as Instapay.

Levy creates exceptional experiences from the stadium to the head table by utilizing unrestricted imagination, personalized strategy, flawless service, and a genuine passion for delicious food. Levy was initially established as a delicatessen in Chicago 40 years ago, and today it is a major player in the food, beverage, and retail sectors across more than 200 entertainment, sporting, and dining locations nationwide. Click here

Details:

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Responsibilities:

Plans, allocates, and oversees work; evaluates performance; recognizes and corrects colleagues; handles grievances and fixes issues.

advises management on the needs for purchases, emphasizing the need to reduce waste and prevent product shortages.

ensures appropriate quality, serving temperatures, and standard portion control by using recognized food recipes and production standards.

after each use, operates and cleans equipment in compliance with departmental protocols.

follows rules when it comes to the storage, labeling, and dating of food goods. It also keeps up predetermined food rotations in storage to save waste and spoiling.

complies with HACCP regulations to guarantee the supply of safe and high-quality food.

uses food-service equipment safely and in compliance with set rules and guidelines.

assists with dinner service and stays put during meal times as specified to take comments and feedback from patrons.

Qualification:

Any Gradation

Category:

Private Job

Job Location:

Charlotte, NC 28202 USA

Job type:

Part-time

Pay Range:

$24 an hour

Note:

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To apply for this job please visit www.merriam-webster.com.

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